Fresh Salsa

 

Yield: 8 servings

Prep Time: 15 mins

Total Time: 15 mins



Ingredients:

• 3 large tomatoes, diced
• ½ large onion, diced
• 1 clove garlic, minced
• 2/3 cup chopped cilantro
• 1 jalapeno pepper, minced
• 2 tablespoons fresh lime juice
• salt and pepper to taste
  
  

Directions:

1. In a small mixing bowl, combine tomatoes, onion, garlic, cilantro and lime juice.
   
2. Add jalapenos and salt and pepper to taste.
   
3. Alternatively, place all ingredients into a blender or food processor and pulse until smooth.
   
4. Chill at least 2 hours and enjoy! Great with your favorite chips or as a topping for grilled meat, fish or vegetables.
   
   

---